People always ask why I bake so much. The answer is simple. For my son! My son Caleb was diagnosed with a milk, egg, peanut and sweet potato allergy at 11 months old. Since his diagnosis, I have wanted to do something to touch at least one other family in a positive way. It is my hopes that this blog will help those who suffer from food allergies with a “treat of the week” and other tips that have been so helpful to me in our journey with food allergies. Be sure to come back each week and see a review of a new (to me!) recipe, along with a review from my very own toddler sized foodie!